4 SERVINGS | 5 MINUTES

MACROS

carbs - 10g | fiber - 6g | fat - 22g | protein - 15g

INGREDIENTS

2 cups arugula

8 hard boiled eggs

2 avocados, pit and skin removed

1½ tablespoons lemon juice

⅓ cup chopped onion 

½ teaspoon salt

black pepper, to taste

INSTRUCTIONS

ADD all ingredients (except arugula) to a bowl and mash. 

STIR to combine.

SERVE on top of arugula.

ENJOY!

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