4 SERVINGS | 5 MINUTES
MACROS
carbs - 10g | fiber - 6g | fat - 22g | protein - 15g
INGREDIENTS
2 cups arugula
8 hard boiled eggs
2 avocados, pit and skin removed
1½ tablespoons lemon juice
⅓ cup chopped onion
½ teaspoon salt
black pepper, to taste
INSTRUCTIONS
ADD all ingredients (except arugula) to a bowl and mash.
STIR to combine.
SERVE on top of arugula.
ENJOY!
