1 SERVING | 5 MINUTES
MACROS
carbs - 15g | fiber - 9g | fat - 22g | protein - 34g
INGREDIENTS
2 large romaine lettuce leaves, washed
6 ounces deli turkey
2 strips cooked bacon
½ avocado, diced
½ cup tomato, sliced
INSTRUCTIONS
PLACE romaine leaves on a plate.
DIVIDE remaining ingredients evenly between the lettuce.
ENJOY!
